bienvenue

Richard Weiss, iconic restaurateur and sommelier, returns to London’s West End with Saint Jacques restaurant. A relaxed and discrete chic bistro setting, Saint Jacques makes the perfect venue for breakfast, a convivial lunch, early evening cocktail or intimate dinner to savour. 

Bringing new life to St James’s with classic French dishes and modern creations, the Saint Jacques seasonal menu blends tradition and innovation to suit all tastes – from Richard’s legendary tableside prepared Steak Tartare to a decadent fondant au chocolat.

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"the home of joie de vivre"

At Saint Jacques we have a passion for traditional dishes combined with a modern twist. This has been reflected in the design of the restaurant, where new meets old and the interior amalgamates the characteristics of a warm traditional brasserie with a vibrant and fresh aesthetic.

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For the 2025 festive season we will be offering our three course Christmas Menu at £85 per person, alongside our Christmas Tasting Menu at £115 per person. 

With numerous bookings for private dining events already, please contact us as soon as possible to discuss your celebrations at Saint Jacques, or indeed to book your Christmas table. We look forward to another very busy festive season at Saint Jacques, and we hope you will join us.
 

Local, sustainable, British as well as French produce, freshly selected daily by the Chef. Prepared with artistic culinary skill and the utmost attention to detail. Magical, delicate and intense flavours, these are the paints on Saint Jacques’ canvas.

All our dishes are prepared and served with charm, love and joie de vivre! 

Please note: all menus subject to change according to market availability. Corkage charged at £35.

 

events

Offering an intimate atmosphere and cosy feel, our oak-panelled private dining room can comfortably seat up to 40 guests or be the perfect place for a Drinks & Canapés reception for up to 70 people. The room disposes of audio-visual equipment which makes it ideal for a range of events including private and corporate dinners, celebrations or parties.

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hours

We are open Monday to Friday for breakfast, lunch and dinner, and for dinner on Saturdays.

Monday to Friday:

Breakfast: 08:00 – 10:30   Lunch and Dinner: 12.00 – 22.00

Saturday:

Dinner: 18.00 – 22.00

contact

Saint Jacques
5 St James’s Street, SW1A 1EF

PHONE: +44 0 207 930 2030
info@saintjacquesrestaurant.com

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